India Byadagi Mirchi Pepper

Byadagi Chilli from Karnataka. A dried whole Byadagi Chilli looks closer to Kashmiri Chilli. So notice carefully. Its colour is not as dark and saturated as the Kashmiri. Not too long and wrinkled. Byadagi is medium on hotness and has good richness in colour. An essential ingredient of Marathi cuisine and Goda Masala